Dine at

The Great House

The Great House serves brunch in the day time with a variety of delightful offerings, and in the evening, you are invited to explore our dinner menu that changes seasonally. Expect to enjoy delights such as pulled beef hash or eggs benedict with a Great House twist for brunch, and refined dishes such as pheasant breast or lemon sole meunière for dinner. Whichever you join us for, we promise an exciting and friendly drinking and dining experience.

Brunch Menu
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Main Menu
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Sunday Menu
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Book to DineBook to Dine

Located in the medieval Market Square of Lavenham, the Great House works with local businesses in Lavenham and across Suffolk, placing a great value of supporting its local community. We are thrilled to become a part of this community as we welcome our guests, aspiring to further the legacy of this magnificent place in our own unique style.

Brunch Menu

Served Tuesday – Sunday 09.30am – 11.00am

GREAT HOUSE BREAKFASTWILD BOAR & APPLE SAUSAGES, FLAT MUSHROOM, PLUM TOMATOES, SMOKED BACK BACON, FRIED EGG£13.00
SMOKED HADDOCK KEDGEREEPOACHED EGG£15.00
EGGS BENEDICTMAPLE STREAKY BACON, ENGLISH MUFFIN, CLASSIC HOLLANDAISE£13.00
SMASHED AVOCADO ON TOASTSun-dried tomatoes£10.00
VANILLA WAFFLESBerries & yogurt£10.00
SCRAMBLED EGGCrème fraîche & chives, chargrilled toast£10.00
EGGS FLORENTINESpinach, English muffin, classic hollandaise£12.00
GREEK YOGHURTGranola and berry compote£7.00

Main Menu

Served Tuesday – Sunday 12.00 – 14.00 / 18.00 – 20.30

BAR SNACKS

NUTSSpiced & Smoked£4.00
OlivesKalamata & Nocellara£4.00

CHEESE SHARERS

BAKED CAMEMBERT CRUSTY BREAD AND CHUTNEY£16.00
CHEESE FONDUE CRUSTY BREAD AND FRIES£19.00

TO START

PAN SEARED SCALLOPSCELERIAC CARAMEL, BLACK PUDDING & GREEN APPLE£16.00
CHICKEN LIVER PARFAITCARAMELISED ONION BREAD & BALSAMIC ONIONS£10.00
Salt cod loin BLACK GARLIC PUREÉ, CONFIT LEMON & SEAWEED CRACKERS£11.00
ASPALL CREAM MOULES FRENCH BAGUETTE£10.50
CAuLIFLOWER & PARMESAN FRITTERS JERUSALEM ARTICHOKE CREAM & SAGE OIL£10.00
black tiger prawns GARLIC BUTTER£12.00

MAINS

8OZ BEEF FILLET / 14OZ HEREFORD T-BONEPOTATO FONDANT, SHALLOT CREAM & BABY SPINACH£40.00 / £39.00
‘MYCOTEK’ PICK OF THE DAY LOCAL MUSHROOM DISH - PLEASE ASK FOR TODAY’S DISHMARKET PRICE
CATCH OF THE DAY FRESH FISH DISH - PLEASE ASK FOR TODAY’S DISHMARKET PRICE
CHARGRILLED TUNA STEAK BROWN CRAB, SALMON, ALMOND & WASABI, CUCUMBER & CITRUS SALAD£26.00
SMOKED PORK RIBEYE RED PEPPER JAM, FENNEL & CHORIZO VELOUTÉ, THYME & GARLIC POTATOES£24.00
CONFIT CELERIAC & TRUFFLE ORZO PARMESAN CRISP£18.00
BRAISED BEEF CHEEK MISO GLAZED CARROTS, GOCHUJANG POTATO CROQUETTES£32.00

SIDES

smoked ROCK SALT TRIPLE COOKED CHIPS£6.50
garlic & herb new potatoes£6.00
BLACK TIGER prawns£8.50
seasonal greens£6.50
ROCKET & PARMESAN SALAD£6.00

TO FINISH

DARK CHOCOLATE TERRINE BLOOD ORANGE JELLY, CHOCOLATE SOIL, CRÈME CHANTILLY£10.00
TREACLE SYRUP SPONGE MAPLE SYRUP ICE CREAM, SMOKED SALT WALNUTS£9.50
RHUBARB & VANILLA CRÈME BRÛLÉE PISTACHIO & ORANGE SHORTBREAD£11.00
TRIO OF BRITISH CHEESEFIG CHUTNEY, ARTISAN BISCUITS, GRAPES£13.00

Sunday Sample Menu

Served 12.00pm – 16.00pm

TO START

CHICKEN LIVER PARFAITTREACLE BREAD & BALSAMIC ONIONS£10.00
CHARRED SMOKED MACKEReL PICKLED BEETROOT & HORSERADISH£9.50
SEARED SCALLOPS CELERIAC CARAMEL & BLACK PUDDING£16.00
CAULIFLOWER & PARMESAN FRITTERS JERUSALEM ARTICHOKE CREAM & SAGE OIL£10.00

MAINS

ROASTED SIRLOIN OF HEREFORD CROSS BEEF£28.00
ROASTED norfolk bronze turkey£24.00
SLOW ROASTED PORK BELLY£24.00
Trio of roasted meat£29.00
winter squash nut loaf£18.00

All served with roast potatoes, braised red cabbage, cauliflower cheese, seasonal greens with bacon*, yorkshire pudding and red wine gravy.

SLOW COOKED HOGGET TAGINE SPICED CHICKPEAS, ALMONDS, PICKLED VEGETABLES & MINT YOGHURT£17.50
CATCH OF THE DAY FRESH FISH DISH - PLEASE ASK TODAYS DISH£25.00
WILD MUSHROOM RISOTTO PARMESAN CRISP£16.00

TO FINISH

vanilla & rhubarb creme brulee PISTACHIO & ORANGE SHORTBREAD£11.00
DARK CHOCOLATE & HAZELNUT BROWNIE CHANTILLY CREAM£8.50
JAMAICAN SPICED GINGER CAKE CARAMALISED STEM GINGER ICE CREAM£8.50
Trio of british cheeses FIG CHUTNEY, ARTISAN BISCUITS, GRAPES£12.00